Herbs & Flowers for Herbal Tea: Key Benefits
- WildFlower Forest
- May 8
- 1 min read
Updated: May 22
Discover the healing power of herbs and flowers in herbal teas. Learn the key benefits of natural botanicals like lavender, hibiscus, and rose in supporting wellness, enhancing natural beauty, and complementing clean fragrances and perfumes. Sip your way to holistic health with Wildflower Forest.
Black Pepper: Aids digestion, improves nutrient absorption, antioxidant, supports respiratory health.
Cinnamon: Regulates blood sugar, antioxidant, anti-inflammatory, supports brain health.
Clove: Anti-inflammatory, supports oral health, antioxidant, aids digestion.
Ginger Root: Aids digestion, anti-inflammatory, supports immunity, relieves nausea.
Hibiscus: Supports heart health, rich in antioxidants, promotes healthy blood pressure, aids digestion.

Horsetail: Supports bone and hair health, rich in silica, promotes wound healing.
Lavender: Calms the mind, reduces stress, aids sleep, supports skin health.
Lemon Peel: Detoxifying, high in vitamin C, supports skin health, aids digestion.
Lemongrass: Supports digestion, antioxidant, anti-inflammatory, calming.
Licorice: Soothes the digestive system, supports respiratory health, anti-inflammatory.
Nettle: Rich in iron and minerals, supports joint health, anti-inflammatory, detoxifying.
Orange Peel: High in vitamin C, antioxidant, supports digestion, boosts immune function.
Raspberry: High in vitamins C and E, supports immune function, anti-inflammatory, promotes skin health.
Rosehips: High in vitamin C, boosts immunity, promotes collagen production, supports joint health.
Rosemary: Enhances memory, antioxidant, supports hair growth, reduces inflammation.
Turmeric: Anti-inflammatory, supports joint health, antioxidant, promotes brain function.